April 25, Isle of Palms, SC

We pulled up our anchor at 6:15 as the sky was just starting to get pink.  We had to negotiate tides and a bridge that would not open until 9:30.  All went as planned and we cruised through Charleston Harbor at 11:00 and tied up at Isle of Palms Marina at 11:30 after taking on 50 gallons of diesel.  Tonight we will have dinner at the on-site restaurant, Islander 71.



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